Apricot Butter


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Apricot Butter is the hydrogenated version of Apricot Oil. Once the oil has been extracted from the apricot kernel the oil is processed to convert it into a butter.

Apricot Butter is wonderfully nourishing and is a superb antidote for dry skin. It is high in Vitamins A and E.

Apricot Butter can be applied to the skin neat or used as a base for moisturising creams and body butters

INCI Prunus Armeniaca (Apricot) Butter

Fatty Acid Profile

Oleic Acid 70%

Linoleic Acid 22%

Palmitic Acid 4%

Residual amounts of palmitic, stearic, and linolenic fatty acids. Source

Additional information


250g, 500G, 1kg


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