Apricot Butter is the hydrogenated version of Apricot Oil. Once the oil has been extracted from the apricot kernel the oil is processed to convert it into a butter.
Apricot Butter is wonderfully nourishing and is a superb antidote for dry skin. It is high in Vitamins A and E.
Apricot Butter can be applied to the skin neat or used as a base for moisturising creams and body butters
INCI Prunus Armeniaca (Apricot) Butter
Fatty Acid Profile
Oleic Acid 70%
Linoleic Acid 22%
Palmitic Acid 4%
Residual amounts of palmitic, stearic, and linolenic fatty acids. Source